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International journal of food microbiology

  1. Main entry-title International journal of food microbiology (Online)
    Title statementInternational journal of food microbiology [elektronický zdroj].
    Issue data[Amsterdam ; New York, NY] : Elsevier Science
    Year, No.Began with v. 1, issue 1 (Feb. 1984).
    NoteDescription based on: Vol. 24, issue 3 (Jan. 1995); title from contents screen (ScienceDirect, viewed Dec. 13, 2003).. Latest issue consulted: Vol. 90, issue 1 (1 Jan. 2004), viewed Dec. 13, 2003.
    Another responsib.International Union of Microbiological Societies.
    International Union of Microbiological Societies. Committee on Food Microbiology and Hygiene.
    Subj. Headings Chemistry - Biochemistry * Chemistry - General and Others * Chemistry - Organic Chemistry * Chemistry - Toxicology * Health Sciences - Immunology * Life Sciences - General and Others * Food - Microbiology - Periodicals. * Food Microbiology - Periodicals. * Aliments - Microbiologie - Périodiques.
    Availibilityplný text je přístupný pouze v rámci počítačové sítě UJEP nebo prostřednictvím vzdáleného přístupu
    CountryNizozemsko
    Languageangličtina
    URLSFX JIB services (Plný text)
    Document kindElectronic journal
Number of the records: 1  

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