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Food hydrocolloids
Main entry-title Food hydrocolloids (Online) Title statement Food hydrocolloids [elektronický zdroj]. Issue data [New York, NY] : Elsevier Science Year, No. Print began with vol. 1, no. 1, published Sept. 1986. Note Description based on: Vol. 12, issue 1 (Jan. 1998); title from contents screen (ScienceDirect, viewed Oct. 28, 2003).. Latest issue consulted: Vol. 17, issue 6 (Nov. 2003), viewed Oct. 28, 2003. Subj. Headings Agriculture Sciences - Food Science and Technology * Colloids - Periodicals. * Food additives - Periodicals. * Colloïdes - Périodiques. * Aliments - Additifs - Périodiques. Availibility plný text je přístupný pouze v rámci počítačové sítě UJEP nebo prostřednictvím vzdáleného přístupu Country New York Language angličtina URL SFX JIB services (Plný text) Document kind Electronic journal 
Number of the records: 1