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Ecosustainable polymer nanomaterials for food packaging

  1. Title statementEcosustainable polymer nanomaterials for food packaging [electronic resource] : innovative solutions, characterization needs, safety and environmental issues / edited by Clara Silvestre, Sossio Cimmino.
    Issue dataBoca Raton, FL : CRC Press, Taylor & Francis Group, c2013.
    Phys.des.1 online resource (395 p.) : ill.
    ISBN9789004207387 (electronic bk.)
    9004207384 (electronic bk.)
    Internal Bibliographies/Indexes NoteIncludes bibliographical references and index.
    ContentsChapter 1. Polymer nanomaterials for food packaging: current issues and future trends -- Chapter 2. Ethics, communication, and safety in the use of PNFP -- Chapter 3. Evolution of rheology, structure, and properties around the rheological flocculation and percolation thresholds in polymer nanocomposites -- Chapter 4. Characterization of safe nanostructured polymeric materials -- Chapter 5. Plasma technology for polymer food packaging materials -- Chapter 6. Polypropylene and polyethylene-based nanocomposites for food packaging applications -- Chapter 7. Some aspects concerning the nanomaterials from renewable resources use in food packaging -- Chapter 8. Cellulose nanowhiskers: properties and applications as nanofillers in nanocomposites with interest in food biopackaging applications -- Chapter 9. Edible nano-laminate coatings for food applications -- Chapter 10. Potential application of nanomaterials in food packaging and interactions of nanomaterials with food -- Chapter 11. Photodegradation of poly(lactic acid)/organo-modified clay nanocomposites under natural weathering exposure -- Chapter 12. Recycling of nanocomposites -- Chapter 13. Polymer nanocomposite materials used for food packaging.
    Another responsib.Silvestre, Clara.
    Cimmino, Sossio.
    Subj. Headings Food - Packaging - Materials. * Polymers. * Nanostructured materials. * TECHNOLOGY & ENGINEERING - Food Science. * Food - Packaging - Environmental aspects. * Food - Packaging - Technological innovations. * Food - Packaging. * Refuse and refuse disposal - Environmental aspects. * TECHNOLOGY & ENGINEERING / Food Science
    Form, Genre Electronic books.
    ConspectTEC - 012000
    CountryFlorika
    Languageangličtina
    URLhttp://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=527700
    Document kind***nezařazeno***

Number of the records: 1  

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